Mini Veggie Frittatas Recipe
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Mini Veggie Frittatas Recipe Ingredients
Servings
1
What Ingredients do I Need for Mini Veggie Frittatas?
- 0.5 cup Chickpea flour
- 0.5 cup water
- 1 tbsp Olive oil
- 0.25 cup Cheese
- 0.25 cup Carrot
- 0.25 cup Spinach
- 0.5 tsp Baking powder
- 0.25 tsp Salt
- 0.125 tsp Black pepper
Instructions: How to Make Mini Veggie Frittatas
- Let cool before serving.
Equipments Needed
Mixing bowl, Whisk, Mini muffin tin, Oven, Measuring cups and spoons
Mini Veggie Frittatas Serving Suggestions
Serve with a side of yogurt or mashed avocado.
Storage Tips
Store in an airtight container in the fridge for up to 3 days. Reheat before serving.
Visual Presentation
Serve on a small plate with a colorful fruit garnish for an appealing look.
Did you make this recipe?
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