
This traditional Gajar Halwa is a decadent, carrot-based pudding that perfectly balances the earthy sweetness of carrots with the richness of clarified butter (ghee) and reduced milk. Each spoonful is packed with softened, caramelized carrot shreds and crunchy toasted nuts, offering a comforting warmth. It is naturally vibrant in color and infused with the fragrant essence of green cardamom for a classic finish.











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