Kaju Shake Recipe

This indulgent Kaju Shake is a velvety blend of toasted cashews and chilled milk, offering a deep, nutty flavor profile. It acts as a perfect meal replacement or post-workout drink due to its high healthy fat and protein content. The natural oils from the cashews create a thick, milkshake-like consistency without the need for ice cream. A touch of saffron or green cardamom can be added to elevate it into a festive, gourmet beverage.


November 30, 2025
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This indulgent Kaju Shake is a velvety blend of toasted cashews and chilled milk, offering a deep, nutty flavor profile. It acts as a perfect meal replacement or post-workout drink due to its high healthy fat and protein content. The natural oils from the cashews create a thick, milkshake-like consistency without the need for ice cream. A touch of saffron or green cardamom can be added to elevate it into a festive, gourmet beverage.


Servings

1 people

Prep Time

20 Minutes

Cook Time

0 Minutes

Total Time

20 minutes

Difficulty

Easy

Total Calories

285


Kaju Shake Recipe Ingredients

Servings

1

What Ingredients do I Need for Kaju Shake?

  • 18 piece Cashew Nut ( fresh ) - default
  • 1 glass Milk, Whole, Cow ( fresh ) - default
  • 1 tsp Honey ( fresh ) - default
  • 1 pinch Cardamom powder ( fresh ) - default

Instructions: How to Make Kaju Shake

  • Soak
    Soak the cashews in warm water for 20 minutes (or 1 hour in cold water) to ensure a perfectly gritty-free texture.
  • Paste
    Drain the water and blend the cashews with 2 tablespoons of milk to form a thick, smooth paste.
  • Combine
    Add the remaining chilled milk, sweetener, and cardamom powder to the blender.
  • Froth
    Blend on high for 45 seconds until the shake is light and frothy. Serve in a 250 ml glass.

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Last Updated: Sun Feb 15 2026

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