Potato Mash Recipe

Potato Mash Recipe Ingredients

What Ingredients do I Need for Potato Mash?

• 1 count Potato, Brown Skin, Small ( peeled ) - default
• 1 count Garlic, Small Cloves ( peeled ) - default
• 1 cup milk - default
• 0.5 tsp Black pepper - default
• 1 tsp Ghee ( fresh ) - default

Instructions: How to Make Potato Mash

• Boil the potatoes:

  Add the potatoes and garlic to a large pot of salted, boiling water. Reduce the heat and simmer until the potatoes are tender.

• Heat the milk:

  Heat the milk and ghee in a saucepan until the butter is melted.
  Utensils:

  1. saucepan

• Mash the potatoes:

  Drain the potatoes, then return them to the pot. Slowly add the warm milk mixture, mashing with a potaot masher or blending with a mixer until the potatoes are smooth and creamy. Season to taste
  Utensils:

  1. mixer

Nutrition facts